Tag - kigali cuisine

Knowing Kigali: What’s on the menu?

Knowing Kigali: What’s on the menu?

Every morning, like a student preparing for final, defining exams, I study the map of Kigali pamphlet in the house. Where to go? What to do? What new phrase (in Kinyarwanda) to learn and put into practice (if I remember)? Which experience to explore? Bumbling my way through unfamiliar area names – Gikondo, Gisozi, Kiyovu, Gitega, Nyamirambo (Rambo?!), Kimimurura (the French and Spanish languages I learnt over the years have shown how deceptive they were! They were easy to pronounce! Want to learn a language? Try an African one and observe how your entire vocal cavity is not only manipulated but almost also violated as you attempt to articulate it. That’s exactly how I felt! I need to learn more African dialects though.) – my eyes skim past the various sections on moto taxis, accommodation, landmarks, sports and recreation before finally settling on the food section. I skip the international offerings – Italian, Indian, Mexican, French, Middle Eastern, Moroccan, even African – Ugandan, – until I arrive at the Rwandan cuisine. Excited, I read the text to discover what the local cuisine has to offer. Like a deflated balloon, my excitement is burst. If I was expecting to see sauces,[…]

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